Introduction: If you’re a fan of delectable vegetarian delights, DineOut Veg Restaurant has just the recipe to tantalize your taste buds! Presenting their signature Veg Dahi Kabab – a succulent, melt-in-your-mouth appetizer that seamlessly combines the creaminess of yogurt with the earthy flavors of various vegetables and spices. Simple to […]
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Here’s a recipe for Chole Bhature, a popular North Indian dish, which can be made in a pure vegetarian restaurant in Lucknow: Ingredients for Chole (Chickpea Curry): 1 cup dried chickpeas (chole) 2 medium-sized onions, finely chopped 2 tomatoes, pureed 2-3 green chilies, finely chopped 1 tablespoon ginger-garlic paste […]
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